QUALITY OF WASTE WATER AND POLLUTED AIR GALVANIC-CHEMICAL PROCESSES
The process of galvanic-chemical protection according to the qualitative and quantitative characteristics, is one of the most complex wastewater pollutants. Also, from the surfaces of industrial solutions, as well as the protected parts of the stages of care, there are significant fumes, which pollute the surrounding air, which is to be treated pri...
By Božidarka Arsenović, Boško Ivanović
MATERIAL AND ENERGY FLOW MANAGEMENT- LIFELONG LEARNING COURSES EXPERIENCES
Material and energy flow management is among the most important factors for the economicgrowth of a society in harmony with nature and it will play the main role only in the area ofsustainable development. The three lifelong learning courses were developed in order to introducethis concept to the industry professionals and administration at the cit...
By Zoltan Zavargo, Aleksandar Jokić, Jelena Pavličević, Bojana Ikonić, Oskar Bera
RESEARCH OF COSTUMER SERVICE SATISFACTION IN PHARMACEUTICAL RETAIL BY SERVQUAL MODEL
New challenges faced by the company at the beginning of the 21st century require new approaches to quality management. Customer perception of the products and service quality is considered one of the key determinants of business performance and for the survival of the organization in a competitive market, and therefore the necessity of continuous m...
By Sonja Ćortoševa, Emilija Gavranska-Nečev
SHORT OVERVIEW OF ENCAPSULATION TECHNOLOGIES FOR DELIVERY OF BIOACTIVES TO FOOD
Encapsulation strategy has emerged as a mean to protect sensitive bioactive compounds, toimprove their stability and to deliver their active forms to the targeted place. A number ofbioactives can be encapsulated – cells, enzymes, vitamins, minerals, aromas and flavours, foodcolourants, antioxidants, etc. Over the years various encapsulation t...
By K. Trifkovic, G. Tadić, B. Bugarski
PRODUCTION OF GLASS-CERAMICS FROM WASTE MATERIALS AND OPTIMIZATION OF THE MAIN PROCESS PARAMETERS
In this study the 3D surface model was successfully applied in investigating the influence of theprocess parameters on the physical and mechanical properties of the glass-ceramics. Glassceramicswas produced from coal fly ash and waste glass through the sintering method. The rawmaterial was taken from “REK Bitola”, a thermal power plant ...
By Biljana Angjusheva, Emilija Fidancevski, Kiril Lisichkov, Vojo Jovanov
NEW APPROACH TO DETERMINING OF COMPRESSED AIR TANK MINIMAL VOLUME
Based on relations for the maximum work at the closed thermodynamic system, the paper presents implementation of a general model for determining the minimum storage volume for compressed air. Due to the mechanical and thermodynamic imbalance of observed model, there are the conditions for obtaining the maximum work. Derived relations, which represe...
By Mitar Perušić, Branko Pejović, Radislav Filipović, Milenko Smiljanić, Mirko Radić
ANANALYTICAL STUDY OF MARBLE CONSOLIDATION BY OXALATE PRECIPITATION USING DENSITY, FTIR AND POWDER-XRD MEASUREMENTS
Our recent study on consolidation of marble samples with the purpose of culture heritageprotection occurred by periodical calcium oxalate precipitation on top of quasi parallelepipedicsamples. The overall process consisting of three stages of treatment, starting with 5 % calciumacetate solution for 60 minutes at 20°C, a draining step at 70°...
By Rihana Terzu, Edlira Baraj, Shun Yu, Christiane Förester, Holger Kropf, Kledi Xhaxhiu, Marsilda Come
ION-CHROMATOGRAPHIC DETERMINATION OF IONS IN BIODIESEL, BIOETHANOL AND BIOGAS
The reduction of the greenhouse gas emissions and the assessment of renewable energy sources are among today’s most challenging tasks. In this context biofuels have emerged as promising alternatives. Successful commercialization and market acceptance of biofuels are dependent on the presence of ions that induce negative impact on the vehicle ...
By Ljubiša Ignjatović, Ivana Sredović Ignjatović
FOOD ALLERGENS - PRESENCE, RISKS AND MANAGEMENT IN FOOD INDUSTRY
Food allergy is a reaction of the body immune system to the presence of the proteins in the body introduced through food. Allergic reactions can affect the skin (hives), gastrointestinal organs (nausea, cramps, diarrhea), respiratory system (attenuation) and circulation (drop in blood pressure). In extreme cases, anaphylaxis can occur.. In this cas...
By Radoslav Grujić
GEOTHERMAL ENERGY OF THE REPUBLIC OF SRPSKA AND HYDROCHEMICAL ASPECTS OF ITS EXPLORATION AND EXPLOITATION
One of the most used renewable energy sources worldwide is geothermal energy. Itrepresents the heat, originated by natural processes happen in the Earth interior. The hot springsphenomena are the most frequent natural manifestation of geothermal activity.Geothermal potentiality of some area can be estimated based on geothermal gradient. Geothermalg...
By Andrijana Stevanović, Boban Jolović