The presence of microscopic particles of plastic (MP) in food is currently an urgent problem in the modern food industry and one of the main issues of food safety. However, there are no clear methods for the determination of such particles, nor methods for cleaning food products from them. In the present work, for the first time, the method of Dyna...

By Kornilov Kirill Nikolaevich, Roeva Nataliya Nickolaevna