Investigation of Characteristics and Thermal Behaviour of Lignocellulosic Waste Biomass Using Thermogravimetric Analysis
This paper focuses on lignocellulosic waste biomass originating from food industry, which should find its further application in order to fulfill demands of circular economy. Therefore, here are presented some of the chemical and physical properties that affect combustion process, as well as thermochemical reaction kinetics for lignocellulosic biom...
By Zorica Lopičić, Tatjana Šoštarić, Ahmad Hosseini-Bandegharaei, Jelena Milojković, Marija Petrović, Katarina Pantović Spajić, Jelena Avdalović
Physical and chemical modification of lignocellulosic waste biomass-tool for improving sorption capacity
The main constituents of ligno-cellulosic (LC) biomass are lignin, celluloses and hemicelluloses, complex polymers with many functional groups, which can be modified with the purpose to improve the sorption properties&...
By Zorica Lopičić, Tatjana Šoštarić, Jelena Milojković, Marija Mihajlović, Jelena Petrović, Ivan Antanasković, Mirjana Stojanović
Imobilisation of alkali treated apricot shells as a biosorbent for heavy metals removal
In this work, the design and usage of biosorbents made of apricot shells (Prunus armeniaca L.), Na-alginate and bentonite, for heavy metals removal from wastewaters, were investigated. The effect of particle size on the biosorption process, were investigate and the smallest fraction, was immobilized in Na-alginate. Immobilization had a positive eff...
By Tatjana Šoštarić, Marija Petrović, Zorica Lopićić, Jelena Petrović, Jelena Milojković, Marija Mihajlović, Mirjana Stojanović
BIOSORPTION OF METHYLENE BLUE BY WASTE APRICOT SHELLS FROM FOOD INDUSTRY
In this paper, the removal of methylene blue (MB) from aqueous solution by biosorption ontoapricot shellshas been investigated through batch experiments. Apricot shells were chosen as alocally available and abundant waste from fruit juice industry. Methylene blue is common pollutantof waste waters from textile industry.The influence of initial MB c...
By Tatjana Šoštarić, Marija Petrović, Jelena Milojković, Jelena Petrović, Marija Stanojević, Časlav Lačnjevac, Mirjana Stojanović